Our Menu

Two hand-wrapped pastries stuffed with your choice of lentils, beef, collard greens, and veggie (potato and carrots)

Injera wrap filled with tilapia, potatoes, carrots, jalapenos

Injera wrap filled with potatoes, carrots, jalapenos

Lamb cooked with onions, garlic, tomatoes, jalapenos and finished with rosemary and kebbeh (Ethiopian spiced butter)

Lamb with onion, garlic, ginger, red pepper sauce, and kebbeh (Ethiopian spiced butter)

Lamb with onion, garlic, ginger, ground turmeric, and kebbeh (Ethiopian spiced butter)

Lamb with tomatoes, awaze, onions, kebbeh (Ethiopian spiced butter), garlic, and spices

Prime beef tartare seasoned with kebbeh (Ethiopian spiced butter), chili powder, and accompanied by Ayeb (served raw, medium rare, or cooked)

Cube beef lightly sauteed with awaze and kebbeh (Ethiopian spiced butter) (prepared raw)

Beef cooked with onions, garlic, tomatoes, jalapenos and finished with rosemary and kebbeh (Ethiopian spiced butter)

Beef with tomatoes, jalapenos, onions kebbeh (Ethiopian spiced butter), garlic and spices

Beef with tomatoes, jalapenos, onions, kebbeh (Ethiopian spiced butter), garlic, collard greens and spices

Short beef ribs sauteed with onions, jalapenos, and tomatoes

Cubed beef with onion, garlic, ginger, red pepper sauce and kebbeh (Ethiopian spiced butter)

Cubed beef with onion, garlic, ginger, ground turmeric and kebbeh (Ethiopian spiced butter)

Red pepper sauce cooked with an assortment of spices served with chicken breast, kebbeh (Ethiopian spiced butter), one hardboiled egg and Ayeb (homemade farmers cheese)

Cubed chicken with onion, garlic, ginger, ground turmeric and kebbeh (Ethiopian spiced butter)

Cubed chicken sauteed in a special blend of spices, kebbeh (Ethiopian spiced butter) and collard greens

Cubed chicken with tomatoes, jalapenos, onions, kebbeh (Ethiopian spiced butter) garlic and spice

Fresh tilapia fish cut into cubes, pan-seared with tomatoes, onions and jalapenos

Minced tilapia sauteed with jalapenos, onions and spices

Lentils, cabbage & carrot, potato & carrot, shiro (chickpea), collard greens, yellow split peas

Split red lentils simmered with a berbere spiced stew

Split pea stewed in onion, garlic and ginger spice blend

Collard greens cooked with spices

Potato and carrot stew cooked with garlic and ginger

Cabbage and carrots stewed in a blend of spices

Milled chickpeas simmered in berbere spiced stew

Lettuce, red onion, tomatoes, and jalapenos tossed in our house-made dressing

Beet, red onion, tomatoes and jalapenos tossed in our house-made dressing

Ethiopian styled salad with pan-seared tilapia

Ethiopian style salad with cubed chicken

Two hand-wrapped pastries stuffed with your choice of lentils, beef, collard greens, and veggie (potato and carrots)

Injera wrap filled with tilapia, potatoes, carrots, jalapenos

Injera wrap filled with potatoes, carrots, jalapenos

Beef cooked with onions, garlic, tomatoes, jalapenos and finished with rosemary and kebbeh (Ethiopian spiced butter)

Beef with lentils, onions, kebbeh (Ethiopian spiced butter), garlic and spices

Beef with tomatoes, jalapenos, onions, kebbeh (Ethiopian spiced butter), garlic, collard greens and spices

Cubed beef with onion, garlic, ginger, red pepper sauce and kebbeh (Ethiopian spiced butter)

Cubed beef with onion, garlic, ginger, ground turmeric and kebbeh (Ethiopian spiced butter)

Red pepper sauce cooked with an assortment of spices served with chicken breast, kebbeh (Ethiopian spiced butter), one hardboiled egg and Ayeb (homemade farmers cheese)

Cubed chicken with onion, garlic, ginger, ground turmeric and kebbeh (Ethiopian spiced butter)

Cubed chicken sauteed in a special blend of spices, kebbeh (Ethiopian spiced butter) and collard greens

Cubed chicken with tomatoes, jalapenos, onions, kebbeh (Ethiopian spiced butter) garlic and spice

Fresh tilapia fish cut into cubes in a red pepper sauce cooked with an assortment of spices

Minced tilapia sauteed with jalapenos, onions and spices

Lentils, cabbage & carrot, potato & carrot, collard greens, yellow split peas

Split red lentils simmered with a berbere spiced stew

Split pea stewed in onion, garlic and ginger spice blend

Collard greens cooked with spices

Potato and carrot stew cooked with garlic and ginger

Cabbage and carrots stewed in a blend of spices

Lettuce, red onion, tomatoes, and jalapenos tossed in our house-made dressing

Beet, red onion, tomatoes and jalapenos tossed in our house-made dressing

Ethiopian styled salad with pan-seared tilapia

Ethiopian style salad with cubed chicken